For those times in your life when you just need a stiff drink and burger, The Happiest Hour is there for you. Get The Happiest Hour on your radar for your next after-work drinks occasion. We’ll get into it below, but the burger here is worth a trip alone. Speaking of strong, The Happiest Burger is a F-I-N-E bar burger. The folks who own this place have been involved with such heavyweights as The Pegu Club, The NoMad, and Death & Co, so those drinks have some pedigree behind them. But if you insist, The Happiest Hour is the place to do it. Sidney’s Five has 1.50 clams and 2 shrimp. The Happiest Hour, a collaboration between Acmes Jon Neidich and Pegu Club/NoMad Hotel veteran Jim Kearns aims to be a throwback to an era defined by. We’re not saying you should actually wear sunglasses inside - you definitely shouldn’t. Build-your-own mini-raw bar plate at one of NYC's best new restaurants of 2021 every day from 5pm7pm. The space has a “tiki bar at the beach with pelicans in the water” kind of vibe - it’s the kind of spot where people could wear sunglasses inside, at night, and get away with it. Absolutely a cocktail bar first, restaurant second, The Happiest Hour is one of those rare hybrid bars that’s a one-stop shop for those nights you just need to blow off some steam, hang out at the bar, and still fill your belly with something delicious. The Happiest Hour falls into this category. Sides include the requisite fries, plus coleslaw, grilled corn, chips & dip and other classic Americana fare.Our favorite cocktail bars are ones that take their food at least half as seriously as their vodka. Nosh on sandwiches like a BLT ($10), Grilled Cheese ($8) and a Classic Burger ($8) with American cheese. Classic cocktails ($12) include a Old Fashioned and a Tom Collins American ($5), Imported ($7) and Craft ($8) beers plus a manageable wine list of Good, Better, Best or Sparkling round out the booze selections.įood offerings are small but ideal for imbibing multiple spirit-based drinks in one evening. The Little Red Dress, made with strawberry, cocoa and soda would go well with rum, red or sparkling wine, or keep it simple with the clear stuff. Much-maligned vodka isn't shunned for trendier whiskies the staff is happy to substitute vodka into any of their signature cocktails ($12) or simply choose from one of their suggested spirits. Keeping with the everyman angle, the upstairs bar offers a "You Pick 'Em, We Pour 'Em" attitude, with customizable cocktails depending on one's spirit of choice. Downstairs, a more intimate area channeling an early era think Ella and Gladys on the speakers, a terrazzo floor and a tiny cocktail bar for six. Expect a soundtrack of rock and soul for the funky upstairs, which also features jaunty wallpaper adorned with palm trees. They'll accomplish their goals with a bi-level space, the main floor of which contains a horseshoe bar with room for 15, plus a dining area with additional seating for imbibing and eating. It was when tiki bars, country clubs and soda fountains offered diversion and community." "Having a cocktail at the end of the day was something to be enjoyed, but not taken seriously. Absolutely a cocktail bar first, restaurant second, The Happiest Hour is one of those rare hybrid bars thats a one-stop shop for those nights you just need to. The Happiest Hour, a collaboration between Acme's Jon Neidich and Pegu Club/NoMad Hotel veteran Jim Kearns aims to be a "throwback to an era defined by vibrancy and optimism," as explained by Neidich. A new West Village bar opening next week wants to bring the cocktail back down where it belongs, with folks just looking to have a good time without any pretension.
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